Dehydrated Ginger
Patented method (Soft-DRY®)
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Our biodynamic (Demeter®) ginger is dehydrated below 40 °C using the patented antioxidative cold dehydration method Soft-DRY®, which only extracts the water from the fruit. Unlike the conventional drying processes, this innovative method is able to preserve the natural and authentic taste, colour and the healthy properties, such as vitamins and minerals.
|
|
Info: Store in a cool, dry place away from direct sunlight.
Certifications: Bio-Siegel, EU Organic, The Vegan Society, Demeter
Nutrition declaration |
( 100g ) |
%RI* |
| Energy | 1346 kJ / 320 kcal | 16% |
| Fat | 3.6 g | 5% |
|
of which saturates
|
0.8 g | 4% |
| Carbohydrate | 56 g | 22% |
|
of which sugars
|
17 g | 19% |
| Fibre | 13 g | / |
| Protein | 9.5 g | 19% |
| Salt | 0.14 g | 2% |
| Vitamin E | 4.2 mg | 35% |
| Vitamin B6 | 0.27 mg | 19% |
| Potassium | 1439 mg | 72% |
| Magnesium | 87.5 mg | 23% |
| Zinc | 3.1 mg | 31% |
| Copper | 11 mg | 1050% |
| Manganese | 32 mg | 1595% |
*%RI = Reference intake of an average adult
(8400 kJ / 2000 kcal).
The values shown are the result of in-depth analyses carried out by external third-party laboratories accredited by Accredia, the Italian Accreditation Body. They represent average values that may vary due to natural causes
High in:
Fibre
Protein
Vitamin E
Potassium
Zinc
Copper
Manganese
Source of:
Vitamin B6
Magnesium
– Contains naturally
occurring sugars
*from biodynamic farming
[showmodule id=”13774″]
Our biodynamic (Demeter®) ginger is dehydrated below 40 °C using the patented antioxidative cold dehydration method Soft-DRY®, which only extracts the water from the fruit. Unlike the conventional drying processes, this innovative method is able to preserve the natural and authentic taste, colour and the healthy properties, such as vitamins and minerals.
|
|
Info: Store in a cool, dry place away from direct sunlight.
Certifications: Bio-Siegel, EU Organic, The Vegan Society, Demeter
Nutrition declaration |
( 100g ) |
%RI* |
| Energy | 1346 kJ / 320 kcal |
16% |
| Fat | 3.6 g | 5% |
|
of which saturates
|
0.8 g | 4% |
| Carbohydrate | 56 g | 22% |
|
of which sugars
|
17 g | 19% |
| Fibre | 13 g | / |
| Protein | 9.5 g | 19% |
| Salt | 0.14 g | 2% |
| Vitamin E | 4.2 mg | 35% |
| Vitamin B6 | 0.27 mg | 19% |
| Potassium | 1439 mg | 72% |
| Magnesium | 87.5 mg | 23% |
| Zinc | 3.1 mg | 31% |
| Copper | 11 mg | 1050% |
| Manganese | 32 mg | 1595% |
*%RI = Reference intake of an average adult
(8400 kJ / 2000 kcal).
High in:
Fibre
Protein
Vitamin E
Potassium
Zinc
Copper
Manganese
Source of:
Vitamin B6
Magnesium
– Contains naturally
occurring sugars
The values shown are the result of in-depth analyses carried out by external third-party laboratories accredited by Accredia, the Italian Accreditation Body. They represent average values that may vary due to natural causes
*from biodynamic farming
[showmodule id=”13774″]
Soft-DRY®
Quality
instead of quantity!
Quality
By offering quality we want to encourage today’s consumers to return to the origin of nature and to authentic, natural and healthy foods.
Quantity
In a hyper-saturated market, where products are only placed to generate high revenues, without any real interest in offering a product from which customers can benefit.
In order to maintain our quality standards at reasonable prices, we have opted for the least simple route, which aims to manage ourselves the entire production and supply chain. From growing to processing, to packaging and distribution.
Vitaina was born from the idea of creating a healthy and delicious snack, that naturally contains vitamins and minerals. At the same time with the intention to support a natural organic and biodynamic agriculture, both on a human and environmentally sustainable level.
Our intention is to take seriously the global waste and pollution problem. We want to go a step further and help making the world a better place. Therefore, we commit ourselves to use 100% recyclable and compostable packaging.
